Devon Dairy gelato rippled with sweet fruity mincemeat and shortcake pieces. Taste of The West GOLD award-winning.
Made using local Otter Vale Mincemeat.
INGREDIENTS: Whole Milk (70%), Sugar, Double Cream (Milk), Skimmed Milk Powder, Glucose, Mincemeat (Sugar, Apples, Raisins, Currants, Sultanas, Butter (Milk), Mixed Peel, Lemon Juice, Brandy (0.5%), Spices), Shortbread Biscuit (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sugar, Vegetable Fat SG, (Palm Oil, Rapeseed Oil), Invert Sugar Syrup, Tapioca Starch, Salt, Raising Agents E500ii, E503ii), Vegetable Fat SG (Shea Oil, Palm Oil, Emulsifier E322)), Stabilisers (Locust Bean Gum, Guar Gum), Emulsifier (Mono and Diglycerides of Fatty Acids). Allergens, including cereals containing gluten, are marked in bold. May contain traces of Egg, Peanuts, Soya.
Nutritional info per 100g
Energy kJ 755
Energy Kcal 180
Fat 8g
Of which saturates 5.3g
Carbohydrate 23.4g
Of which sugars 21.8g
Protein 3.6g
Salt 0.13g
Mincemeat contains a small amount of alcohol.
top of page
SURFING COW ICE CREAM - SOUTH BATTISBOROUGH FARM - HOLBETON - PLYMOUTH - PL8 1JY
Now
Packaged in Biodegradable Tubs
£8.00Price
bottom of page